So I got together with two friends and spent a day cooking meals that can be frozen and reheated. I have been wanting to try this method of food prep for a few years, but have been too scared to really commit to a day of cooking. Glad to say that it was a LONG day, full of hard work and lots of laughter, and my freezer now has 16 meals that I can just pop in the oven, or put on the grill and eat. I was super tired, but I am hoping that it will all be worth it! This months food (and grocery bill) will determine if I do it again.
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